Clark 100 ans - Recipes

Crust brunch

Ingredients :
1 Slice of wheat bread 1 Slice of ham 1 Scrambled egg 50 ml Clark Beans with maple syrup 1 Slice of tomato 1 Orange segment

Method:
Put on slice wheat bread, the slice ham covered with scrambled egg and Clark beans with maple syrup.

Served with slice of tomato on a side of the plate and on the other side an orange segment.